FOOD DIARY: Friday 7th December 2012 Di’s French Meal

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Friday Night is Party Night so Diane started with a delicious Champagne Cocktail

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A rocket salad with bacon and crutons came next followed by a sliver of Jindi Washed Rind cheese  and some Maggie Beer Ice Cream

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The wine was an excellent 2006 Cotes du Rhone. Image

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