FOOD DIARY: Saturday, March 9th

After attending the Bridal Show at the museum we took advantage of it being a Friday and ate at the Food Fair in  the certre of Perth for the second time.

The food options are extremely varied and we shared a number of the items on offer.  Unfortunately our favouite, the Polish pierogi, were absent; the food stands tend to vary from week to week so we will just have to return another Friday.

As it was we enjoyed: Salvadorian Pupusas‘, Argentinian sausage with chimichurri sauce, a Korean pancake, crazy potatoes and finally two immediately made Polish jam donuts; all washed down with two VBs.

As a final note we think the food is not that good, in terms of quality, and it is too expensive for what is essentially “street food”.  I will still try to wiggle another visit before they shut for the winter in April. 

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